Dinner at Ours with Lee Westcott

Buy tickets here

This summer, we’ve invited some of our favourite chefs to our home in Hackney Downs for Dinner at Ours. From June to September some of London’s finest culinary minds will set up in the our East London distillery hosting a series of evenings that will emulate their own personal interpretation of a relaxed dinner party, inspired by the flavours and unique aromatics of Our/London Vodka.

 

Dinner at Ours with Alex Jackson, Sardine

Buy tickets here

This summer, we’ve invited some of our favourite chefs to our home in Hackney Downs for Dinner at Ours. From June to September some of London’s finest culinary minds will set up in the our East London distillery hosting a series of evenings that will emulate their own personal interpretation of a relaxed dinner party, inspired by the flavours and unique aromatics of Our/London Vodka.

On the 6th and 7th of September join Alex Jackson, chef owner of Sardine as he brings a touch of Provence with rustic, seasonal-led cooking and pared back, bold flavours to Hackney. This sharing style feast will be paired with the seasonal infusions of the ultimate sharing vodka, Our/London Vodka.

Dinner at Ours with Olia Hercules

BUY TICKET HERE

This summer, we’ve invited some of our favourite chefs to our home in Hackney Downs for Dinner at Ours. From June to September some of London’s finest culinary minds will set up in the our East London distillery hosting a series of evenings that will emulate their own personal interpretation of a relaxed dinner party, inspired by the flavours and unique aromatics of Our/London Vodka.

Olia Herules will be hosting Dinner at Ours on 20th & 21st June – expect bountiful Georgian feasts as she pairs her Eastern European flavours and pickles perfectly with Our/London Vodka.

Menu

Snack

Rye bread, salo, fermented pickle, vodka Rye bread, mint adjika, peach

Our/London Vodka

Starter
Vegetarian sorrel broth, chard and herb- lled bread

Dill spritz

Feast

Trout and brown shrimp butter Jersey Royal and sea vegetable salad Buckwheat salad with crispy shallots Radish, cucumber and tomato salad Courgettes South Ukrainian style

Pink pepper martini

Pudding
Fruit and ryazhenka (baked-milk Ukrainian yogurt)

Elder ower martini

Rico White

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10th April – 9th May 2018

Richard ‘Rico’ White is a Cheltenham born, London based contemporary figurative artist and illustrator. After studying Illustration at Brighton, and later Portraiture in Florence, Italy, he found a happy medium somewhere in between; creating scenes that appear as fragments of a narrative.

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Exploring themes of the blink-and-you’ll-miss-it-moments of human interactions, micro-expressions and concealed emotions – viewers are offered a freeze-frame of storyline.

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Blurring lines of complete and incomplete he mixes highly detailed imagery with stark negative space to effect, the viewer is invited to fill in the gaps.

William Bunce

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1st March 2017 – 1st April 2017

William is a photographic artist based in East London who graduated from University College Falmouth in 2010. Specialising in still life photography, William works across editorial, advertising and fine art platforms. He often collaborates with set designers, sculptors and other artists to encourage visually unique and serendipitous images.

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‘Paper’

Referencing the minimalist sculptures of Duance Hatchett, the vivid colour and subtle texture of the paper give a new dimension to the reinterpreted form. The objects inspire and arresting simplicity and incisiveness of composition. (Set design by Alice Rigby)

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‘Pop-Veg’

These plaster cast forms of the naturally ‘misshapen’ fruits and vegetables, elevate the everyday to a more sculptural level. Originally commissioned for Rakesprogress Magazine, who suggested, ‘Is this what Jeff Koons’ fridge would look like?’ (Set design by Alice Rigby)

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‘Her’

Exploring traditional icons of femininity, these images manifest a curious tension. The images were commissioned by Soho House for ‘House Notes’, March issue, titled HER which celebrates International Women’s Day. (Set design by Imogen Frost)

Tours

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We would love to have you round at our Hackney distillery and Matt Lovell MD (Master Distiller, not medical doctor) will give you a full production tour and tasting. After seeing how we make Our/London vodka you will sip a delicious seasonal cocktail and leave happy and fulfilled with a bottle to take home so the dream never has to end.

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Tours can be organised for 6pm on the first Wednesday of every month – drop us a note at london@ourvodka.com to book yourself in and we look forward to seeing you soon. (We realise that not everyone has the pleasure of working for a vodka start up in Hackney and life can get in the way, so if you need a different time let us know and we’ll do our best to make it work).

 

NT’s

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If you like a drink with a view then look no further than NT’s. The roof terrace is a hidden gem with the most stereotypical “Hackney view” ever (think train line and graf) and ideal for a early sundown cocktails in the spring.

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Be sure to order the Hackney Cobbler – Our/London with ginger and lime, pretty much the perfect summer companion. On the weekend keep your eyes peeled for top DJ’s and during the day it doubles as a workspace where you can sip coffee and eat cheese toasties from Morty & Bob’s.